3 Kiwis

Everyone should be very familiar with green
kiwis by now, and most people have heard of
gold kiwis as well I think...but red kiwis? This
was something new for me last week...since
kiwi (gold in particular) is a favorite of mine, I
couldn't resist trying the new variety on the
shelves of E-Mart. Pricey, but so worth it for
the ultra-smooth, gold-kiwi-dipped-in-sweetened-
condensed-milk taste and the firm jelly texture.
If these things are natural, then thank you God
for making my life so wonderful. And if they are
hybrids, then thank you God for making someone
as talented as whoever thought these amazing
fruit up!!
Changwon, Korea, December 2008.